Biba's Northern Italian Cooking

Biba's Northern Italian Cooking

Book - 2002
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Italian-born Biba Caggiano takes readers under her wing with more than 200 recipes from Northern Italy-the center of great cooking. Simple-to-master recipes cover tortellini from scratch, authentic pasta sauces, savory meat dishes, luscious desserts and more. This new edition features everything from simple dishes for a family meal to more elaborate recipes for special occasions, including:

* Homemade Minestrome
* Tagliatelle Bolognese Style
* Shellfish Risotto
* Bruschetta with Fresh Tomatoes and Basil
* Roasted Leg of Lamb with Garlic and Rosemary
Publisher: New York : HP Books, 2002.
Edition: 1st ed.
ISBN: 9781557883803
1557883807
Branch Call Number: 641.594 Cag
Characteristics: iv, 251 p. : 24 cm.

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