Pie

Pie

300 Tried-and-true Recipes for Delicious Homemade Pie

Book - 2004
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Deals with the subject of American pie. This title includes an anecdotal chapter that walks home bakers through pastry making how to's. It features answers to questions home bakers want to know.
Publisher: Boston, Mass. : The Harvard Common Press, c2004.
ISBN: 9781558322530
1558322531
9781558322547
155832254X
Branch Call Number: 641.8652 Hae
Characteristics: xiv, 639 p., [16] p. of plates : col. ill. ; 24 cm.

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I Only Have Pies for You

February 20, 2018, is National Cherry Pie Day. Cherry pie and other fruit pies date back to medieval England. Some contend that Queen Elizabeth I baked the first cherry pie. However, as with Washington and his cherry tree, this is merely a popular myth. These early pies would not have included sugar, and it wasn't until the 1800s that sweet fruit pies became popular, especially in the United… (more)


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Dacbricko
May 29, 2018

Love the author as a pie instructor but didn’t like this book. Many great pie books out there. It is almost too much information! The recipes I wanted to read and try were really basic and not interesting enough to try.

s
Scomz
Oct 01, 2013

AWESOME!!!!
Very tasty too.
NOM, NOM!!!

2
2daddio
Dec 11, 2012

Good info on technique, equipment, and crust recipes. Sweet pies only.

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