The Adventures of A Curious ManBook - 2012
From the author who gave us "Cod," "Salt," and other informative bestsellers, the first biography of Clarence Birdseye, the eccentric genius inventor whose fast-freezing process revolutionized the food industry and American agriculture.
Publisher: New York : Doubleday, c2012.
Edition: 1st ed.
Branch Call Number: B Birdseye, Clarence
Characteristics: xvii, 251 p.,  p. of plates : ill. ; 22 cm.