Emeril at the GrillEmeril at the Grill

"The 158 recipes in this book are easy, fast, and make every meal a party. And why should grilling happen only in the summer? 'Emeril at the grill' is full of techniques for both indoor and outdoor cooking, so you can keep the party going all year round. From drinks (Watermelon Margaritas) to meats (Grilled Marinated Flank Steak with Chimichurri Sauce, anyone?), from salads (Watercress, Avocado, and Mango salad) to desserts (ever grill a banana split?), this is a grilling book like no other" -- inside cover.